Himalayan pink salt is unique and one of the most prized natural minerals in the world. It is used to sprinkle all over the kitchen for a shimmering finish, to season food and drink, and as a cooking and baking salt.
Himalayan pink salt is a pure crystal, mined at the highest altitudes of the Himalayas. It is very rare, so prices are astronomically high. Your kitchen will shine, your food will taste better, and your food and drink will stay fresher longer with Himalayan salt.
Himalayan pink salt has a beautiful, shimmering, intense pink color. The hue imparts a pearly shine that's almost like that of a diamond. It's a color so stunning it will change the appearance of any food or drink that you use it on.
Himalayan pink salt also exudes a sweet floral scent. This was proven to help people suffering from a variety of health conditions, ranging from motion sickness to depression. The aroma of Pink Himalayan salt even helped those who suffer from sinusitis and allergies. When combined with other ingredients, Himalayan salt also makes a wonderful addition to marinades and marmalades.
Of course, Himalayan pink salt is also very popular for cooking and baking. It's been found to be a great way to add color and flavor to baking dishes, like bread and cookies.
In fact, this pink Himalayan salt can be used just about anywhere it is needed, including with your favorite ice cream. But, to get the most bang for your buck, Himalayan pink salt is available in many forms, including a nice kosher salt, sea salt, table salt, and baking soda.
For those of you who may have never tried Himalayan pink salt, it's actually quite easy to make and relatively inexpensive to buy. Himalayan pink salt makes a lovely table salt, which can be used to sprinkle on salads and meats, or you can make it into a marinade or baking soda.
Himalayan pink salt has a tremendous impact on food and drink, and is a prized product. With its delicious color and sweet aroma, Himalayan salt has become one of the most highly sought after natural crystals.
Buyers of Himalayan pink salt can choose from a variety of crystal types and qualities. Himalayan pink salt comes in two flavors: white Himalayan salt and pink Himalayan salt.
White Himalayan salt is mined at the high altitudes of the Himalayas. It is a crystalline salt, not a synthetic crystal. Unlike salt, which tends to dissolve in water, Himalayan pink salt remains, making it ideal for adding color and flavor to foods and drinks.
Pink Himalayan salt is mined on the slopes of the Himalayas. While the crystal quality is not quite as brilliant as the white Himalayan salt, it is still a lovely and valuable addition to any kitchen.
Himalayan pink salt is not something you will find in your local grocery store. Order it online and have it shipped directly to your front door.